Food and recipes of China
(Book)
Author:
Series:
Published:
New York : PowerKids Press, 1999.
Format:
Book
Edition:
1st ed.
ISBN:
0823952223, 9780823952229
Physical Desc:
24 pages : color illustrations, color map ; 21 x 26 cm.
Status:
SSCL Bud Children's
J 641.59 BEA
Description
Describes some of the foods enjoyed in China and provides recipes for several popular Chinese dishes.
Copies
Location
Call Number
Status
Last Check-In
SSCL Bud Children's
J 641.59 BEA
On Shelf
Feb 21, 2022
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Subjects
LC Subjects
OCLC Fast Subjects
Citations
APA Citation (style guide)
Beatty, T. M. (1999). Food and recipes of China. New York, PowerKids Press.
Chicago / Turabian - Author Date Citation (style guide)Beatty, Theresa M. 1999. Food and Recipes of China. New York, PowerKids Press.
Chicago / Turabian - Humanities Citation (style guide)Beatty, Theresa M, Food and Recipes of China. New York, PowerKids Press, 1999.
MLA Citation (style guide)Beatty, Theresa M. Food and Recipes of China. New York, PowerKids Press, 1999.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
fdec4694-1325-f96d-84f4-b5a19e9ab45b
Record Information
Last Sierra Extract Time | Mar 08, 2024 07:40:49 PM |
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Last File Modification Time | Mar 08, 2024 07:41:17 PM |
Last Grouped Work Modification Time | Mar 08, 2024 07:40:55 PM |
MARC Record
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505 | 0 | |a China -- Chinese cuisine -- Chinese foods -- Meals in China -- The wok -- Beijing style -- Cantonese -- Szechuan -- Food and festivals -- Chinese food in America. | |
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