Handheld pies: dozens of pint-sized, sweet & savories
(Book)
"What s better than small treats? Eating with your hands! This enticing cookbook delivers on both counts in one adorable package. Pie-lovers everywhere will be thrilled to find their favorite recipes plus fabulous new creations. Savory pies also make an appearance: grab a Bacon, Egg, and Cheese Breakfast Pie on the way out the door in the morning! Ideal for beginning and seasoned bakers alike (a chapter on crusts offers all the instruction anyone needs to make delicious, flaky pastry with ease!), Handheld Pies proves that good things definitely come in small packages"--
"40 recipes for little sweet and savory pies that can be eaten out of hand (turnover-like freeform pies, fried pies, pies in tiny jars, homemade pop tarts, and pies made with a pie press/mold). Organized by crust, filling, and technique to encourage mixing and matching, plenty of suggested variations and combinations will make this feel rich in recipes, a la Whoopie Pies. Interspersed throughout the recipes are 8 to 10 profiles of great hand-held pie makers from across North America and the UK to ground a whimsical subject in pie personalities"--
Billingsley, S., & Wharton, R. (2011). Handheld pies: dozens of pint-sized, sweet & savories. San Francisco, Chronicle Books.
Chicago / Turabian - Author Date Citation (style guide)Billingsley, Sarah and Rachel. Wharton. 2011. Handheld Pies: Dozens of Pint-sized, Sweet & Savories. San Francisco, Chronicle Books.
Chicago / Turabian - Humanities Citation (style guide)Billingsley, Sarah and Rachel. Wharton, Handheld Pies: Dozens of Pint-sized, Sweet & Savories. San Francisco, Chronicle Books, 2011.
MLA Citation (style guide)Billingsley, Sarah. and Rachel Wharton. Handheld Pies: Dozens of Pint-sized, Sweet & Savories. San Francisco, Chronicle Books, 2011.
Record Information
| Last Sierra Extract Time | Apr 07, 2024 05:35:57 PM |
|---|---|
| Last File Modification Time | Apr 07, 2024 05:36:14 PM |
| Last Grouped Work Modification Time | Apr 07, 2024 05:36:03 PM |
MARC Record
| LEADER | 03301cam a2200541 a 4500 | ||
|---|---|---|---|
| 001 | 706025460 | ||
| 003 | OCoLC | ||
| 005 | 20121207130943.0 | ||
| 008 | 110912t20112011caua 001 0 eng | ||
| 010 | |a 2011036730 | ||
| 016 | 7 | |a 015885207|2 Uk | |
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| 092 | |a 641.8652|b BIL | ||
| 100 | 1 | |a Billingsley, Sarah.|0 https://id.loc.gov/authorities/names/no2010121797 | |
| 245 | 1 | 0 | |a Handheld pies :|b dozens of pint-sized, sweet & savories /|c by Sarah Billingsley & Rachel Wharton. |
| 264 | 1 | |a San Francisco :|b Chronicle Books,|c [2011] | |
| 264 | 4 | |c ©2011 | |
| 300 | |a 143 pages :|b color illustrations ;|c 21 cm | ||
| 336 | |a text|b txt|2 rdacontent | ||
| 337 | |a unmediated|b n|2 rdamedia | ||
| 338 | |a volume|b nc|2 rdacarrier | ||
| 500 | |a Includes index. | ||
| 504 | |a Includes bibliographical references and index. | ||
| 505 | 0 | |a Equipment, ingredients, and techniques -- Free-form pies -- Structured pies -- Jar pies -- Nuts and bolts | |
| 520 | |a "What s better than small treats? Eating with your hands! This enticing cookbook delivers on both counts in one adorable package. Pie-lovers everywhere will be thrilled to find their favorite recipes plus fabulous new creations. Savory pies also make an appearance: grab a Bacon, Egg, and Cheese Breakfast Pie on the way out the door in the morning! Ideal for beginning and seasoned bakers alike (a chapter on crusts offers all the instruction anyone needs to make delicious, flaky pastry with ease!), Handheld Pies proves that good things definitely come in small packages"--|c Provided by publisher. | ||
| 520 | |a "40 recipes for little sweet and savory pies that can be eaten out of hand (turnover-like freeform pies, fried pies, pies in tiny jars, homemade pop tarts, and pies made with a pie press/mold). Organized by crust, filling, and technique to encourage mixing and matching, plenty of suggested variations and combinations will make this feel rich in recipes, a la Whoopie Pies. Interspersed throughout the recipes are 8 to 10 profiles of great hand-held pie makers from across North America and the UK to ground a whimsical subject in pie personalities"--|c Provided by publisher. | ||
| 650 | 0 | |a Pies.|0 https://id.loc.gov/authorities/subjects/sh87007470 | |
| 650 | 0 | |a Pastry.|0 https://id.loc.gov/authorities/subjects/sh85098615 | |
| 650 | 7 | |a COOKING / Courses & Dishes / Pies.|2 bisacsh | |
| 700 | 1 | |a Wharton, Rachel.|0 https://id.loc.gov/authorities/names/n2011036356 | |
| 907 | |a .b37243184 | ||
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| 948 | |a MARCIVE August, 2017 | ||
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