The beginner's guide to growing heirloom vegetables: the 100 easiest, most flavorful vegetables for your garden
(Book)

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Published:
Portland, Or. : Timber Press, 2012.
Format:
Book
Edition:
1st ed.
ISBN:
9781604691887, 1604691883
Physical Desc:
250 pages : color illustrations ; 25 cm
Status:
SSCL Bud Adult Nonfiction
635 IAN
Description
Description not provided
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Citations
APA Citation (style guide)

Iannotti, M. (2012). The beginner's guide to growing heirloom vegetables: the 100 easiest, most flavorful vegetables for your garden. Portland, Or., Timber Press.

Chicago / Turabian - Author Date Citation (style guide)

Iannotti, Marie. 2012. The Beginner's Guide to Growing Heirloom Vegetables: The 100 Easiest, Most Flavorful Vegetables for Your Garden. Portland, Or., Timber Press.

Chicago / Turabian - Humanities Citation (style guide)

Iannotti, Marie, The Beginner's Guide to Growing Heirloom Vegetables: The 100 Easiest, Most Flavorful Vegetables for Your Garden. Portland, Or., Timber Press, 2012.

MLA Citation (style guide)

Iannotti, Marie. The Beginner's Guide to Growing Heirloom Vegetables: The 100 Easiest, Most Flavorful Vegetables for Your Garden. Portland, Or., Timber Press, 2012.

Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
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Grouped Work ID:
f05565c7-b01d-977f-c824-31659dda083e
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Record Information

Last Sierra Extract TimeApr 05, 2024 09:46:22 AM
Last File Modification TimeApr 05, 2024 09:53:14 AM
Last Grouped Work Modification TimeApr 05, 2024 09:47:24 AM

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504 |a Includes bibliographical references and index.
5050 |a Heirloom vegetables and why we prize them -- 100 favorite heirloom vegetables. Marie's top picks ; Artichokes and Jerusalem artichokes ; Asparagus ; Beets ; Broccoli, cabbage, cauliflower, and kohlrabi ; Carrots, celeriac, and fennel ; Cooking greens ; Corn ; Cucumbers ; Eggplants ; Legumes ; Melons ; Okra ; Onion family ; Parsnips, rutabagas, salsify, and turnips ; Peppers ; Potatoes and sweet potatoes ; Radishes ; Rhubarb and sorrel ; Salad greens ; Summer squash and zucchini ; Tomatoes, tomatillos, and ground cherries ; Winter squash -- Creating your own heirlooms. ; Seed-saving basics ; Vegetable seed-saving guide.
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