Gluten free every day cookbook: more than 100 easy and delicious recipes from the gluten-free chef
(Book)
Author:
Published:
Kansas City, Mo. : Andrews McMeel Pub., 2009.
Format:
Book
ISBN:
9780740778131, 0740778137
Physical Desc:
184 pages ; 23 cm
Status:
Description
A no-fuss, easy-to-follow cookbook for gluten-free eating, with information, tips and advice for a stress-free, healthy diet. Gluten free doesn't have to mean taste free, and chef Robert Landolphi proves it with Gluten Free Every Day Cookbook. Landolphi's dishes aren't just delicious, they're also quick and easy, and take living without wheat from endurable to enjoyable. It's lots of flavor without the fuss. This cookbook includes more than 100 recipes for contemporary dishes ranging from main courses and sides, to soups and chowders, biscuits and muffins, pies and puddings, and cookies and sweet bars. One of the few cookbooks written and developed by a professional chef, Gluten Free Every Day Cookbook provides a fresh and progressive voice for gluten-free living. "The Gluten Free Everyday cookbook is like a breath of fresh air. A 'you can do this' approach prevails. With creative help from the author, you will be able to cope in the kitchen, dine well every day, and have a great outlook on cooking, eating, and the gluten-free life." –Ann Whelan, editor/publisher, Gluten-free Living "Ingenious and inspiring! With Chef Robert Landolphi as your discerning guide, immerse yourself in a culinary journey that reveals the scrumptious versatility and abundance of gluten-free cooking and baking. Packed with ingredient introductions, expert culinary advice, insights, and tips, this book will open doors aplenty to invigorate your gluten-free lifestyle with its creative and flavorful recipes." –Susan Bowland, founder/executive producer of GF Culinary Productions, Inc.
Copies
Location
Call Number
Status
Last Check-In
TELL WPL Adult NonFiction
641.563 LAN
On Shelf
Nov 29, 2023
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Subjects
LC Subjects
Other Subjects
Citations
APA Citation (style guide)
Landolphi, R. M. (2009). Gluten free every day cookbook: more than 100 easy and delicious recipes from the gluten-free chef. Kansas City, Mo., Andrews McMeel Pub.
Chicago / Turabian - Author Date Citation (style guide)Landolphi, Robert M. 2009. Gluten Free Every Day Cookbook: More Than 100 Easy and Delicious Recipes From the Gluten-free Chef. Kansas City, Mo., Andrews McMeel Pub.
Chicago / Turabian - Humanities Citation (style guide)Landolphi, Robert M, Gluten Free Every Day Cookbook: More Than 100 Easy and Delicious Recipes From the Gluten-free Chef. Kansas City, Mo., Andrews McMeel Pub, 2009.
MLA Citation (style guide)Landolphi, Robert M. Gluten Free Every Day Cookbook: More Than 100 Easy and Delicious Recipes From the Gluten-free Chef. Kansas City, Mo., Andrews McMeel Pub, 2009.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
fa0aee6c-ac08-2e1f-71e7-ab909ac1dbfe
Record Information
Last Sierra Extract Time | Mar 06, 2024 03:54:57 AM |
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Last File Modification Time | Mar 06, 2024 03:55:18 AM |
Last Grouped Work Modification Time | Mar 06, 2024 03:55:04 AM |
MARC Record
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020 | |a 0740778137 | ||
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245 | 1 | 0 | |a Gluten free every day cookbook :|b more than 100 easy and delicious recipes from the gluten-free chef /|c Robert M. Landolphi. |
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264 | 1 | |a Kansas City, Mo. :|b Andrews McMeel Pub.,|c 2009. | |
300 | |a 184 pages ;|c 23 cm | ||
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500 | |a Includes index. | ||
505 | 0 | |a Gluten-free basics -- Soups, chowders, chilis, and bisques -- Entrees -- Side dishes -- Pies and cakes -- Quick breads, biscuits, muffins, and breadsticks -- Cookies and sweet bars -- Puddings, mousses, and cobblers -- A chef's perspective on eating out -- About the author -- Resources. | |
650 | 0 | |a Gluten-free diet|v Recipes.|0 https://id.loc.gov/authorities/subjects/sh85055388 | |
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