La gran cocina latinoamericana: paso a paso
(Book)
Author:
Published:
Miami, FL : Aguilar, 2004.
Format:
Book
ISBN:
1594374899 :, 9781594374890
Physical Desc:
256 pages : color illustrations ; 29 cm
Status:
Description
Description not provided
Copies
Location
Call Number
Status
Last Check-In
Basalt Spanish Non Fiction
SPA 641.598 VAZ
On Shelf
Aug 17, 2021
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Subjects
LC Subjects
Other Subjects
Citations
APA Citation (style guide)
Vazquez, I. (2004). La gran cocina latinoamericana: paso a paso. Miami, FL, Aguilar.
Chicago / Turabian - Author Date Citation (style guide)Vazquez, Itos. 2004. La Gran Cocina Latinoamericana: Paso a Paso. Miami, FL, Aguilar.
Chicago / Turabian - Humanities Citation (style guide)Vazquez, Itos, La Gran Cocina Latinoamericana: Paso a Paso. Miami, FL, Aguilar, 2004.
MLA Citation (style guide)Vazquez, Itos. La Gran Cocina Latinoamericana: Paso a Paso. Miami, FL, Aguilar, 2004.
Note! Citation formats are based on standards as of July 2022. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.
Staff View
Grouped Work ID:
eb11fa06-9c0e-01e9-b8a2-ab74375c57bc
Record Information
| Last Sierra Extract Time | Apr 05, 2024 06:47:22 AM |
|---|---|
| Last File Modification Time | Apr 05, 2024 06:55:54 AM |
| Last Grouped Work Modification Time | Apr 05, 2024 06:47:38 AM |
MARC Record
| LEADER | 01499cam a2200421Ia 4500 | ||
|---|---|---|---|
| 001 | 56212235 | ||
| 003 | OCoLC | ||
| 005 | 20070626190132.0 | ||
| 008 | 040817s2004 flua 001 0 spa d | ||
| 019 | |a 56334826 | ||
| 020 | |a 1594374899 :|c $19.95 | ||
| 020 | |a 9781594374890 | ||
| 035 | |a (OCoLC)56212235|z (OCoLC)56334826 | ||
| 040 | |a CZA|b eng|c CZA|d SAP|d ZQP|d TEF|d OCL|d BAKER|d BTCTA|d HEV | ||
| 043 | |a s------ | ||
| 049 | |a HEVA | ||
| 050 | 1 | 4 | |a TX716.A1|b G73 2004 |
| 092 | |a 641.598|b V | ||
| 092 | |a 468.6|b VAZ | ||
| 100 | 1 | |a Vazquez, Itos.|0 https://id.loc.gov/authorities/names/n98076349 | |
| 245 | 1 | 3 | |a La gran cocina latinoamericana :|b paso a paso /|c [recetas, cocina y estilismo, Itos Vázquez]. |
| 264 | 1 | |a Miami, FL :|b Aguilar,|c 2004. | |
| 300 | |a 256 pages :|b color illustrations ;|c 29 cm | ||
| 336 | |a text|b txt|2 rdacontent | ||
| 337 | |a unmediated|b n|2 rdamedia | ||
| 338 | |a volume|b nc|2 rdacarrier | ||
| 500 | |a Includes index. | ||
| 650 | 0 | |a Cooking, Latin American.|0 https://id.loc.gov/authorities/subjects/sh85031854 | |
| 650 | 7 | |a Cocina latinoamericana.|2 bidex | |
| 907 | |a .b27209325 | ||
| 948 | |a MARCIVE Comp, in 2022.12 | ||
| 948 | |a MARCIVE August, 2017 | ||
| 948 | |a MARCIVE extract Aug 5, 2017 | ||
| 989 | |1 .i53560668|b 1440000630139|d baspn|g -|m |h 27|x 0|t 0|i 5|j 81|k 090127|n 08-17-2021 17:36|o -|s SPA|a 641.598|r VAZ | ||
| 994 | |a 02|b HEV | ||
| 995 | |a Loaded with m2btab.ltiac in 2022.12 | ||
| 995 | |a Loaded with m2btab.ltiac in 2017.08 | ||
| 998 | |e -|f spa|a ba | ||
